- Served with: N/A
- 🥜 Category: Not Nut Butter, Alcohol
- Country of origin: USA
Came across while at the grog shop and couldn’t resist a sample of this peanut butter flavoured whiskey from Tennessee.
Look, I’m not saying I don’t appreciate the concept of a cocktail using peanut butter whiskey… but this is truly overpriced for what you get (at least in this country). Cough syrup texture. Smelled like an artificial gourmand candle. The base is corn and you can tell because the primary tasting note is overwhelmingly sickly sweet caramel popcorn. (It tastes like you tried to melt Butter Menthols in a pan of popping corn like I remember some 5-minute tutorial video tried to convince the internet was a good idea.) And it did not leave a nice aftertaste!
May be worth a purchase for a themed house party, and I can see this working with something really dark and bitter (coffee?) but as it is I can’t give it a passing grade.
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